About the journal Impact Factor 1.133 (2020)
Plant Biotechnology is an international, open-access, and online journal, published every three months by the Japanese Society for Plant Biotechnology. The journal, first published in 1984 as the predecessor journal, “Plant Tissue Culture Letters” and became its present form in 1997 when the society name was renamed to Japanese Society for Plant Cell and Molecular Biology, publishes findings in the areas from basic- to application research of plant biotechnology. The aim of Plant Biotechnology is to publish original and high-impact papers, in the most rapid turnaround time for reviewing, on the plant biotechnology including tissue culture, production of specialized metabolites, transgenic technology, and genome editing technology, and also on the related research fields including molecular biology, cell biology, genetics, plant breeding, plant physiology and biochemistry, metabolic engineering, synthetic biology, and bioinformatics.
- The influences of fungal endophytes inoculation on the biochemical status of grape cells of different varieties in vitro
- Selection of a histidine auxotrophic Marchantia polymorpha strain with an auxotrophic selective marker
- RNA-seq study reveals the signaling and carbohydrate metabolism regulators involved in dormancy release by warm stratication in Paris polyphylla var. yunnanensis
- Recombinant MBP-pσ1 expressed in soybean seeds delays onset and reduces developing disease in an animal model of multiple sclerosis
- Other 5 articles